Products used :
PREPARATION : 5 min
COOKING : 10 min
RATING : 1 rateYou can rate or comment on this recipe via our App
RESTING : 0 min
SERVES SERVES 4 :
30 g sugar
1/2 vanilla bean
400 ml full cream milk
100 ml pure cream
1 pinch salt
30 g cornflour
- 1- Put sugar, vanilla seeds and scraped vanilla bean in bowl and blend with EXPERT programme 1 minute/speed 18 (without heating).
- 2- Add 350 ml of milk, pure cream and salt. Run EXPERT programme 7 minutes/speed 2A/105°C.
- 3- Mix remaining milk with cornflour and add to mixture through opening. Run EXPERT programme, 2 minutes/speed 3/105°C.
- 4- Put pudding in shot glasses and serve cold or warm. Vanilla pudding goes well with strawberries and other red berries.
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